True Seasons Organic Kitchen’s One Year Anniversary Ribbon Cutting
True Seasons Organic Kitchen is celebrating their one-year anniversary with a ribbon cutting ceremony on Wednesday, September 9 at 3:30 pm. True Seasons Organic Kitchen is an organic restaurant offering farm-to-table hot pot cuisine using the freshest and highest quality ingredients.
Owned and helmed by Chef Saifon Plewtong, True Seasons Organic Kitchen is committed to serving farm-to-table, organic, chef-driven cuisine with ingredients hand selected from local California farms. In an effort to give back to the community, True Seasons Organic Kitchen will donate a portion of the proceeds earned in September to The Pantry, a Costa Mesa-based nonprofit that provides food, groceries and other assistance to low-income individuals.
Chef Saifon Plewtong
Join True Seasons Organic Kitchen as they celebrate this milestone – one year of success in spreading healthy living, and many more to come. Light refreshments will be offered to attending guests. For more information, visit www.trueseasonskitchen.com. Like them on Facebook here.
True Seasons Organic Kitchen is located at 5675 E. La Palma Avenue, in Anaheim, and the event begins at 3:30 p.m.
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